Making Bread Products

Making Bread Products
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Learn the steps involved in making different types of bread products, from preparing ingredients and mixing the dough through to baking the bread.

Standard Title Version Level Credits Price (ex. GST)
9955 Thaw and prove frozen dough 2 2 2 $60
14702 Prepare and weigh ingredients for white bread doughs using manual production methods 2 2 4 $60
14704 Prepare and weigh ingredients for grain and meal bread doughs using manual production methods 2 2 5 $60
14706 Prove products for batch baking 2 2 10 $70
14707 Batch bake bread products 2 2 10 $70
14708 Retard products for batch baking 2 2 8 $70
Combo Units

The following units are available as combination packages:

Combo Units Title Total Credits Price (exc. GST)
14702/14704 Prepare and weigh ingredients for white, grain and meal bread doughs using manual production methods 9 $75